In Ecuador and Peru, I have seen an item on several menu’s called Kuy. When asking around, I discovered this was actually a guinea pig indigenous to the area. Something of a delicacy, and eaten only on special occasions, the guinea pig is served whole; ears, eyes, teeth, and claws all still attached. The following video should give you an idea of what you are in for.
For anything other than the novelty factor…
Kuy is a Travel DON’T
Ryan watched this and he TOTALLY wants to try some now! He thinks he will like it. Hehe…
I like these video Travel do’s and Travel don’ts. They are great! 🙂